Canned Foods: Principles of Thermal Process Control, Acidification and Container Closure Evaluation
US$43.10
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by portal.powerwatt.nl
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
US$43.10
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by portal.powerwatt.nl
Free 30-day returns Details
Product details
| Management number | 232068156 | Release Date | 2026/06/18 | List Price | US$43.10 | Model Number | 232068156 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
This book was created for processors to understand food safety principles, thermal process development, supervisor training, proper equipment, container handling, good recordkeeping, and regulatory compliance. Most people read the book to be aware of canned food safety, understand more about process methods, learn about packaging and hermetic seals, be familiar with required records and procedures, and understand more about regulations. Read more
| ASIN | B094YKS3N5 |
|---|---|
| XRay | Not Enabled |
| ISBN13 | 978-0937774281 |
| Edition | 9th |
| Language | English |
| File size | 47.1 MB |
| Page Flip | Not Enabled |
| Publisher | Consumer Brands Association Foundation |
| Word Wise | Not Enabled |
| Grade level | 12 and up |
| Accessibility | Learn more |
| Publication date | May 13, 2021 |
| Enhanced typesetting | Not Enabled |
Bestseller ranking
Jeep Wrangler Light Bars
Customers who viewed this product also viewed
Nonfiction
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form